Boisdale restaurants, the embassy of Highland hospitality south of the border, have three establishments in London – in Belgravia (opened in 1989); in Bishopsgate (trading since 2002); and in Canary Wharf (opened in spring 2011).  They feature a unique and very successful mix of fine food, a great wine list, an unparalleled range of whiskies, probably the widest selection of cigars in the world and the best classic jazz, blues and soul offering in London cast in a unique setting.