MAI Institute of Hotel Management,Sawantwadi

B.Sc. in Hospitality & Hotel Administration
The B.Sc. in Hospitality & Hotel Administration is a comprehensive three-year undergraduate program that delves into the multifaceted world of hospitality management. Offered jointly by the National Council for Hotel Management and Catering Technology (NCHMCT), Noida, and Jawaharlal Nehru University (JNU), New Delhi, this course provides a robust foundation in both academic and practical aspects of the industry. ​

Curriculum Highlights:

Food Production & Pâtisserie: Mastery of culinary arts, including international cuisines and baking techniques.​

Food & Beverage Service: Training in service etiquettes, mixology, and restaurant management.​

Front Office Operations: Skills in reservation management, guest relations, and concierge services.​

Housekeeping Management: Expertise in maintaining hygiene standards, interior decoration, and facility management.​
MAI Institute

Career Prospects: Graduates can pursue roles such as Hotel Manager, Event Coordinator, Hospitality Consultant, and more, in esteemed organizations worldwide.​