About

Maison 1772 is a contemporary caviar house inspired by the extraordinary journey of Ioannis Varvakis, the Greek adventurer and merchant whose life became inseparable from the history of caviar.
The name 1772 marks the beginning of a voyage from the Aegean to the Caspian—a story of discovery, ambition and transformation that now forms the soul of the Maison.
Rooted in heritage yet created for a new generation, Maison 1772 presents caviar through a modern vision of understated luxury. Each selection is chosen for its character, texture, clarity and balance, with an emphasis on provenance, consistency and the integrity of the final tasting experience.
The Maison’s philosophy is that caviar should feel exceptional without feeling distant. It can remain ceremonial, but it can also be spontaneous, social and deeply personal—served at an intimate dinner, interpreted by a chef, shared at a celebration or enjoyed simply from the tin.
Through refined design, evocative storytelling and carefully curated experiences, Maison 1772 seeks to preserve the mystery and ritual of caviar while giving it renewed cultural relevance.
More than a delicacy, it is an invitation to enter a world shaped by voyage, taste and untold history.
Maison 1772 — Born from an untold