The Basic Art of Italian Cooking by Maria Liberati tm is a special trademarked cooking style developed by celebrity chef/bestselling author-Maria Liberati in Italy. It has now become a line of special food products that are healthy all natural and help to prepare special dishes easily without sacricifing quality.
The Basic Art of Italian Cooking book series is a best selling book and has created a stir all throughout not only the USA but also is creating a buzz throughout Europe, Canada and parts of Asia. The book can be read by cooking enthusiasts and non-cooking enthusiasts. It is a recipe novel with stories of life in a small charming town in Italy along with recipes she has created.
Sapori is her new line of spice she also developed in Italy to reflect the flavors of each region in Italy. Tuscan Spice is the first blend . It is all natural, contains no fillers and cookign any Tuscan style meal a quick and easy task. Can be used to make healthy style bruschetta, Tuscan Roasted Chicken, Tuscan Roasted Potatoes,Salad dressings, marinades, grilled veggies, barbecue chicken. rub for pork, lamb, veal. For more information go to http://www.marialiberati.com