About |
diamondPans: The True Diamond Cookware
At diamondPans, we believe in a future free from toxic chemicals and driven by nature’s most extraordinary materials. Our cookware is made with 60 carats of real diamond crystals, vacuum-brazed to form a uniquely durable, naturally non-stick surface—completely free from PFAS, PFOA, and PTFE. This innovative approach not only delivers outstanding heat distribution and effortless food release but also reflects our commitment to healthier cooking and environmental responsibility.
Diamonds for a Cleaner Future
“Forever chemicals” like PFAS have infiltrated water, soil, and countless household products. By harnessing diamond’s remarkable properties, we’re providing a safer alternative that safeguards both public health and biodiversity. Our patent-pending diamond technology, born in France under FR3150410, exemplifies our mission to combat chemical pollution while elevating culinary standards.
From Accident to Innovation
In 2010, Tim Yen was researching diamond heat spreaders when a piece of pizza cheese fortuitously landed on one of his test films—and slid right off without sticking. This unexpected discovery sparked a vision: if diamond could repel melted cheese, perhaps it could also revolutionize cookware. Today, that spark has grown into a thriving enterprise dedicated to delivering PFAS-free cookware that merges luxury with sustainability.
Beyond the Pan
We want to do more than just provide high-quality, diamond-infused pans. Our commitment extends to educating consumers about safe cooking practices and championing environmental stewardship. From perfecting your favorite recipes to caring for your cookware, we strive to support a cooking experience that benefits both you and our planet.
By choosing diamondPans, you’re not only investing in premium, resilient cookware but also joining us in forging a cleaner, safer culinary future—one brilliant meal at a time.