About |
With reverence for the origins of cacao, a devotion to well-being, and deep respect for Earth’s natural majesty, we celebrate health, exquisite flavor, and integrity.
We begin with ethically sourced raw cacao from Belize, Venezuela, Ecuador, Peru, Grenada, and Madagascar, then blend in low-glycemic sweeteners, nutrient-dense superfoods, and medicinal herbs carefully sourced from the Amazon to the Himalayas. We have a deep appreciation for the range of flavor and myriad health benefits of the world’s most beloved foods - and have loved introducing the marketplace to those yet to become "mainstram" over these past 18 years since our founding.
All our creations are:
❥ Freshly handcrafted in house with LOVE;
❥ Made with LOW-GLYCEMIC sweeteners;
❥ RAW, VEGAN, ORGANIC, nonGMO;
❥ FREE OF gluten, dairy, soy, peanuts, and refined sugar
❥ In HONOR of nature with intention to empower our community
The result is a functional, decadent chocolate that will delight the taste buds, awaken the senses, and provide profound nourishment.
The founder of Gnosis is Vanessa Barg (aka Chocolate Girl), a Board Certified Holistic Health counselor, who began making chocolate in 2006 as a gift for her clients. She has personally visited sources and worked directly on farms to verify quality, working conditions, & support the growth of organic farming. Gnosis' products are the wings upon which Vanessa’s mission of nutritional integrity, sustainable business, and societal transformation fly.
This employee-owned company has been guided purely by passion. We believe consumers deserve full disclosure and a voice in product development and projects. In purchasing Gnosis, you support family farmers around the globe who operate with the highest integrity and consideration for the environment and future generations. You encourage a shift in the marketplace! You are voting with your dollars! Thank you!