Red Rock Press is a small publisher specializing in gift books, cookbooks, and kids books. We're located in New York, NY & Telluride, CO. Our latest books include "The Best Little Book of Preserves & Pickles" & "A Reader's Cookbook" by Judith Choate, "Around the World in Eighty Meals" by Nan Lyons and "A White House Garden Cookbook" by Clara Silverstein. Keep your eyes open for our wonderful upcoming titles, including "What Sea Creature is This?" by Nancy Kelly Allen; "Cookies for Grown-Ups" by Kelly Cooper; and "Timeless Vietnam" a book of photographs by Canh Tang.