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Amy Riolo, LLC
As an award – winning, best-selling, author, chef, television personality, Amy Riolo is one of the world’s foremost authorities on culinary culture. She is known for sharing history, culture, and nutrition through global cuisine.amyriolo.com
Healthy Food Factory Commissary
Commissary Commercial Fully Licensed Kitchen in South Florida
Upper Crust Enterprises
Upper Crust Enterprises has been making authentic Panko and tempura batter mix for over 35 years. Our products are used by restaurants worldwide.
Marketing, Public Relations and Communications For:
Zing! By Gorji Cookbook
Canary By Gorji Restaurant
Gorji Gourmet Foods®
StarChefs.com has served the restaurant industry since 1995. It publishes original content online and in its Rising Stars magazine, in addition to hosting the International Chefs Congress and giving awards to up-and-coming culinary leaders.
Just Fork Me
An effortlessly cool, progressive food blog for the culinary lifestyle.
Maddick Media has been providing personal public relations to chefs and restaurants via the media for 28 years
RIVAL / New Food Ventures LLC
New Food Ventures presents Rival - imagine if Iron Chef was live but guests taste and judge the multi-course meal. Rival is an an interactive culinary show and experience like no other before. Coming soon to cities nationwide. www.rivalshow.com
Feast on History.com
Feast on History food and wine events allow you and your guests to experience food and history together, for a feast of the senses. Guests experience food and wine together in a way that will transform the way you think about history.
EAT Magazine - 1 followers
Eat Magazine is a comprehensive food, wine and associated good living resource that brings you restaurant reviews, recipes from award-winning chefs, wine recommendations, local travel tips, cook's toys and tools, books and lots more.
Chasing Women Chefs
Culinary related website about women in the culinary industry.
Public Relations for External and Internal customers.
Wohl & Company
Kit Wohl is an award-winning writer, photographer, and artist. A lifelong food and wine enthusiast, since 2005, she has authored and photographed eight nationally published cookbooks that celebrate cuisine and chefs as well as her native New Orleans.
Destination Cuisine is your one way ticket to the best recipes, restaurants, chef competitions, destination dining, travel discounts, gourmet shopping and more. This new, interactive site searches everything food and travel and launched in May 2012.
Culinary Hall of Fame, LLC
Our mission is to present a single, unified Hall of Fame to encompass ALL things culinary. Our hall of fame includes restaurants, writers of books and magazines, television shows, chefs and food stylists, popular recipes, pioneers and visionaries.
The Thacker Group
Over the 35 years we have worked in this business, we have established a roster of the best, most experienced professionals in their field. Thacker Group clients are food related or one of the ancillary categories of beverages, travel and hospitality.
Dish of the Day Pty Ltd (DishoftheDay.com.au)
An online social cooking competition site for everyone. We let you share, showcase and compete with your Dishes against against others in order to sharpen your cooking skills and be rewarded. Based in Melbourne, Australia, Beta was launched in Nov 2010.
Cleveland Garlic Festival
CGF is a broad-based community event incorporating local businesses through food, art and talent. All proceeds will support North Union’s mission of championing local foods by connecting certified producers with consumers through a network of markets.
KosherEye.com is the Kosher Discovery Network-chosen #1 most influential in Kosher on Twitter. It gathers information, reviews products, seeks out new items & tracks gourmet trends, featuring the newest in kosher foods, culinary developments & recipes.
Viion Network is a network of TV shows for real people. No scripts, no acting, real dialog about real topics.
Go beyond with Viion!
Edible South Florida
edible South Florida, launching January 2010, is one of the newest members of Edible Communities, whose publications, supporting websites and events seek to connect consumers with family farmers, growers, chefs and food artisans of all kinds.
Taste of St. Croix
Taste of St. Croix showcases the diverse cuisine and wine available on St. Croix, US Virgin Islands. The multi-day event includes special programs including Taste Buds, Taste of the Town, and the annual culinary competition, Taste of St. Croix.
The Restaurant Section
The Restaurant Section is a social media company for restaurants, journalists, publicists, meeting planners and patrons of the restaurant industry.
National Starch Food Innovation.
Multi Continental Cuisine, Culinary & Scientific research for new gastronomic trends, Molecular Cuisine, Classic Michelin cuisine, Food analysis, Design/Development of exciting new culinary concepts, Close networking with worldwide consultancy chefs.
VANILLA PRIMACOMMODITY LIMITED,BIG SUPPLIER &PLANT
VANILLA BEANS,VANILI BEAN,VANILA,VANILLI,GOURMET TAHITIAN AND BOURBON,GOOD QUALITY,BLACK OILY,( 10U$/KG ).READY STOCK 25 MTON.GOOD
QUALITY FOR PASTE,POWDER,EXTRACT,CHEF,ICE CREAM,PERFUME,.
PH.62-81357514358 .WE HAVE CINNAMON STICKAA,NUTMEG,GINGER,PEPPER